Kev cia siab yog qhov zoo thaum cov txiv hmab txiv ntoo zoo sib sau ua ke rau ntawm tsob ntoo gooseberry. Nws yog qhov zoo kom paub tias cov txiv hmab txiv ntoo ntxias tsis hais rau hnub sau tseg. Hloov chaw, ntau yam thiab kev npaj siv yuav txiav txim siab lub sijhawm zoo. Nws tuaj yeem yog qhov zoo dua los khaws cov gooseberries thaum lawv ib nrab siav. Tau paub tag nrho cov kev xaiv ntawm no rau kev lom zem tsis tu ncua ntawm cov txiv hmab txiv ntoo hauv tsev. Cov lus qhia no piav qhia thaum twg thiab yuav ua li cas sau cov txiv ntoo kom zoo.
Sau qhov rais qhib thaum kawg lub Rau Hli
Cov kab lis kev cai ntev ntev ntawm gooseberries muab cov neeg ua vaj tsev niaj hnub nrog ntau yam sim thiab sim ntau yam uas yog tus cwj pwm, ntawm lwm yam, los ntawm lub sijhawm staggered ripening. Nyob rau hauv cov ntsiab lus no, lub sij hawm thaum ntxov flowering los ntawm lub Plaub Hlis muaj ntau yooj yooj yim dua nrog tom qab-flowering mos txiv hmab txiv ntoo hom. Txij li thaum xaiv tau pib nyob rau hauv monastery thiab ua liaj ua teb vaj nyob rau hauv lub xyoo pua 16th, tam sim no muaj ib tug haum gooseberry ntau yam muaj nyob rau yuav luag txhua txhua saj thiab sau qoob. Cov kev txwv nkaus xwb yog cov xwm txheej huab cua hauv Central Europe. Thaum xaiv ntau yam, koj tuaj yeem muaj qee yam cuam tshuam rau thaum koj cov gooseberries npaj txhij rau sau. Cov txheej txheem hauv qab no qhia cov kev xaiv:
- Höning's earliest: ripe from the end of June/beginning of July
- Rokula: ripe from the pib/mid of July
- Rolanda: ripe from mid/end of July
- White Triumph: ripe from mid-July
- Red Triumph: ripens ib mus rau ob lub lis piam tom qab tus muam ntau yam
- Reflamba: ripe from the end of July/pib lub yim hli ntuj
Daim ntawv teev npe no qhia tau hais tias nrog kev sib xyaw ua ke ntawm cov paj thaum ntxov, nruab nrab-lig thiab lig, lub qhov rais rau sau cov txiv hmab txiv ntoo tseem qhib txij lub Rau Hli mus txog Lub Yim Hli.
Tip:
Early ripening gooseberry ntau yam vam khom qhov chaw tiv thaiv lig nrog cov av tob, zoo-drained. Ib qho chaw ntxoov ntxoo yog qhov zoo kom cov berries tsis raug kev txom nyem los ntawm tshav ntuj nyob rau hauv lub caij nplooj ntoos hlav mob siab heev.
Txoj kev sib txawv ntawm ripeness txiav txim siab saj kev paub
Thaum nws los txog rau hnub tshwj xeeb rau kev sau qoob loo, gooseberries ib zaug ua pov thawj lawv qhov yooj. Raws li lawv ripen, ntau yam muaj kev sib txawv saj kho, nyob ntawm seb qhov xwm txheej tam sim no ntawm berries. Yog tias koj xav tau cov nyhuv invigorating ntawm qaub txiv hmab txiv ntoo saj, xaiv cov berries ua ntej me ntsis. Yog tias koj nyiam qhov kev paub ntawm fruity qab zib, gooseberries yuav tsum tau pampered los ntawm lub hnub ntev me ntsis.
Tsuas yog qhov kev sim siab tsuas yog muab cov lus teb zoo tshaj rau koj cov lus nug: Thaum twg gooseberries siav?
Yuav ua li cas:
- Tuav lub txiv hmab txiv ntoo kom kuaj ntawm koj tus ntiv tes xoo thiab tus ntiv tes xoo
- Thov lub teeb siab rau lub tais nrog ob ntiv tes
- tawv tawv thiab tawv tawv tawv: qaub saj rau tuag-nyuaj gooseberry kiv cua
- tawv tawv thiab nqaij mos: crunchy kev lom zem nrog fruity-sour aroma
- Cov tawv nqaij mos thiab tawv nqaij: qhov qab zib saj gooseberries tau muab
Tab sis ceev faj:
Overripe gooseberries feem ntau tawg qhib, uas tsis tsuas yog cuam tshuam rau lawv cov tsos. Yog tias koj tos ntev heev kom sau qoob loo, cov txiv hmab txiv ntoo yuav ua rau koj poob siab nrog qhov saj uas nco txog xab npum.
Tsis tas li ntawd, qhov kev siv ntawm tev xim muab cov ntaub ntawv hais txog lub ripeness ntawm gooseberry. Ntsuab ntau yam yog lub teeb ntsuab nyob rau hauv thaum ntxov, qaub theem. Thaum tag nrho ripe, lub tev yuav siv sij hawm ib tug daj xim. Dawb ntau yam tshuav lawv lub npe rau qhov tseeb tias lawv tshwm yuav luag pob tshab thaum puv puv. Liab ntau yam qhia txog qaub saj thaum lawv tseem ntsuab-liab xim. Tsuas yog nrog lawv cov xim tsaus, nplua nuj xim liab ua cov gooseberries cog lus siab tshaj plaws qab zib.
Green pickings rau jam thiab compote
Cov txiv hmab txiv ntoo siav tag nrho yog qhov tsim nyog rau kev noj tshiab vim lawv tuaj yeem khaws cia rau lub sijhawm luv. Tsis tas li ntawd, lawv cov ntsiab lus pectin yog nyob rau theem qis tshaj plaws thaum lawv npaj txhij rau kev noj, ua noj cov txiv hmab txiv ntoo siav rau hauv jam lossis compote, ntau cov piam thaj khaws cia yuav tsum tau ntxiv. Qhov no tsis tas yuav yog qhov teeb meem, vim hais tias cov txiv hmab txiv ntoo ib nrab siav muaj cov ntsiab lus pectin siab, uas txo qis lossis txawm tias tshem tawm tag nrho cov kev xav tau rau cov gelling ntxiv.
Txhawm rau khaws gooseberries nyob rau hauv lub ntuj, noj qab nyob zoo thiab tsis muaj calorie ntau ntau, sau qee cov txiv hmab txiv ntoo ntsuab nyob rau nruab nrab lub Tsib Hlis. Ua li no, koj txuag qhov sib ntxiv ntawm kev khaws cov suab thaj lossis lwm cov tshuaj gelling. Ntawm qhov tod tes, cov txiv hmab txiv ntoo ntxiv tau ua kom zoo rau kev nkag mus rau lub hnub ci thiab ntau qhov chaw rau lawv txoj kev loj hlob. Thaum tag nrho siav, qhov no ua rau cov gooseberries loj dua nrog cov ntsiab lus fructose ntau dua, uas ua rau noj zaub mov zoo dua.
Tip:
Cov niam tsev ntse siv cov txiv hmab txiv ntoo ntsuab los ua cov tshuaj gelling los khaws cov txiv hmab txiv ntoo uas tsis muaj pectin, xws li strawberries, cherries lossis blackberries.
Hloov gooseberries kom raug
Thaum koj tau ua tib zoo txiav txim siab lub sijhawm zoo rau kev sau qoob loo, muaj ib qho kev nyuaj siab kawg nkaus ua ntej koj tuaj yeem txaus siab rau cov txiv hmab txiv ntoo. Muaj ntau yam zoo tshaj yog armed nrog pos uas tawm mob khawb ntawm daim tawv nqaij. Txhawm rau zam qhov teeb meem no, koj yuav tsum tsis txhob mus ze rau qhov tiv thaiv berry bushes tsis muaj kev tiv thaiv. Yuav ua li cas sau koj gooseberries kom raug:
- Cov hnab looj tes thorn-pov thawj npog nrog ntev cuffs hla lub luj tshib
- Tiv thaiv koj ob txhais ceg nrog cov khau looj plab hlaub
- Ideally hnav tsom iav kev nyab xeeb
- Tuav ceg ntoo nrog ib txhais tes thiab rub nws li
- Cia cov gooseberries nrog rau lwm tes
Cov kws paub txog yug me nyuam tau ua tiav qhov kev ntshaw rau ntau yam gooseberry ntau yam hauv kev xaiv loj. Yog hais tias koj tsis xav thab nrog cumbersome kev tiv thaiv, loj hlob unreinforced shrubs. Cov npe nrov yog Spinefree thiab Larell, nrog cov txiv hmab txiv ntoo qab zib, liab. Txawm li cas los xij, tsis txhob pos feem ntau tuaj ntawm kev siv nyiaj tau los. Yog li ntawd, cov neeg ua teb hauv tsev nyiam xaiv qhov kev sib haum xeeb thiab loj hlob ntau yam nrog ob peb pos. Ib qho piv txwv tseem ceeb yog Redeva, tus neeg nqa khoom loj nrog loj, ntshav gooseberries thiab qis zog.
Conclusion
Tsis muaj ib tug neeg ua vaj tsev xav tsis nco txog lawv cov txiv hmab txiv ntoo qab zib, vim tias cov phiaj xwm cog thiab vaj txiv hmab tsuas yog ua tiav nrog gooseberries. Yog li hais tias kev lom zem ntawm cov txiv hmab txiv ntoo tsis xaus rau hauv kev poob siab, hnub rau kev sau qoob loo yuav tsum tau ua tib zoo xaiv. Thaum kawg ntawm Lub Rau Hli, qhov ntxov tshaj plaws ntawm txhua yam, Höning's Earliest, qhib lub qhov rais rau sau, uas tsuas yog kaw nrog lig ntau yam, xws li Reflamba, thaum pib ntawm lub yim hli ntuj. Tag nrho cov ripe, zoo-xim berries nrog cov tawv nqaij mos thiab cov nqaij mos yog unbeatably qab thaum noj tshiab. Nyob rau hauv cov hnub thiab lub lis piam ua ntej, gooseberries muab cov qaub ncaws ntawm freshness, daim tawv nqaij uas yog tseem ruaj thaum maj mam nias nrog koj tus ntiv tes. Kev xaiv ntsuab pib thaum nruab nrab Lub Tsib Hlis thiab muab rau koj ib nrab-ripe gooseberries nrog cov ntsiab lus siab pectin uas koj tsis tas yuav ntxiv ib qho los yog tsawg heev khaws cov suab thaj los npaj jam thiab compote. Yog li ntawd cov tawv nqaij raug mob los ntawm cov pos tsis cam khwb cia rau ntawm cov kua txiv gooseberry kev lom zem, thov hnav khaub ncaws tiv thaiv thaum sau los yog tsuas loj hlob tsis muaj zog ntau yam.
