Koj tuaj yeem siv cov txiv ntoo txiv ntoo ua tshuaj, zaub mov thiab xim. Txawm li cas los xij, koj yuav tsum paub tias cov txiv hmab txiv ntoo tsis siav thiab cov noob ntawm cov txiv hmab txiv ntoo siav muaj cov tshuaj lom, uas tuaj yeem ua rau raws plab thiab ntuav hauv cov menyuam yaus thiab cov neeg rhiab heev. Yog li ntawd, berries yuav tsum tsis txhob noj nyoos. Thaum ua jam, berries yog rhuab. Cov "tshuaj lom lov" thiab cov berries yog non-toxic. Ntxiv nrog rau jam, koj tuaj yeem ua kua zaub, jelly, puree thiab kua txiv hmab txiv ntoo los ntawm berries. Nyob rau hauv ntau qhov chaw ib hom syrup yog tsim los ntawm paj, uas yuav siv tau los ua elderberry txiv qaub los yog elderberry sparkling caw. Elderberry roj yog siv hauv kev lag luam tshuaj pleev ib ce, khw muag tshuaj thiab tshuaj.
Txwj Laugberries muaj ntau vitamin C thiab vitamin B, txiv hmab txiv ntoo acids, tseem ceeb roj thiab antioxidants. Tab sis thaum rhuab, ntau nws poob.
Sau txiv hlob
Yog tias koj tsis muaj tsob ntoo lossis tsob ntoo hauv koj lub vaj, koj tuaj yeem pom cov txiv ntoo nyob txhua qhov chaw. Koj tsuas yog yuav tsum mus taug kev lossis caij tsheb kauj vab nrog koj lub qhov muag qhib. Qhov zoo tshaj plaws txiv hmab txiv ntoo umbels muaj nyob rau ntawm cov ntoo uas me ntsis shady. Yog hais tias lawv nyob rau hauv lub hnub ntau dhau lawm, koj muaj ntau txoj hauj lwm sorting qhuav berries. Koj yuav tsum nco ntsoov tsuas yog siv cov txiv hmab txiv ntoo siav yog tias ua tau. Qhov no tsis yog ib qho yooj yim, vim hais tias feem ntau muaj ntsuab, tag nrho unripe, liab thiab ripe berries txuas rau ib lub kaus.
Kev ua cov berries
Lub berries pom tseeb yuav tsum tau ntxuav. Koj kuj yuav tsum txheeb lawv tawm. Qhuav los yog unripe berries yog txheeb tawm thiab plucked los ntawm lub cones ua ntej lawv raug tshem tawm. Raws li nrog blueberries, cov txiv hmab txiv ntoo siav tuaj yeem sib cais los ntawm lub khob nrog lub zuag lossis diav rawg. Yog tias koj xav tau ib lub jam tsis muaj txiv hmab txiv ntoo, cov noob yuav tsum tau muab tshem tawm. Ua li no, nias lub berries los ntawm ib tug nqaim-meshed sieve. Koj tuaj yeem siv cov kua txiv hmab txiv ntoo, tab sis tom qab ntawd koj tsuas tuaj yeem ua cov txiv ntoo jelly los ntawm cov kua txiv hmab txiv ntoo. Tab sis nws kuj saj qab. Yog hais tias cov noob tsis thab koj (zoo ib yam li raspberries), koj tuaj yeem yooj yim puree lub elderberries. Qhov no yuav siv sij hawm tsawg dua thiab yooj yim dua.
Cooking jam
Qhov loj yuav tsum tau hnyav kom xam cov khoom qab zib thiab muab tso rau hauv lub lauj kaub loj uas siab npaum li qhov ua tau. Qhov no yog qhov tseem ceeb vim tias qhov sib xyaw ua npuas dej kom zoo thaum ua noj thiab txwv tsis pub cov npuas yuav o ntawm ntug ntawm lub lauj kaub. Ntxiv dej, kua txiv qaub me me thiab khaws cov suab thaj raws li cov chaw tsim khoom cov lus qhia. Txij li thaum elderberry tsis tshua muaj cov tshuaj gelling ntawm nws tus kheej, koj tuaj yeem npaj ntxiv me ntsis ntxiv gelling qab zib. Cov txiv hmab txiv ntoo-qab zib sib tov yog maj mam rhuab thiab tas li stirred. Tom qab nws tau boiled thiab qab zib tau yaj, do rau lwm 4 mus rau 5 feeb thiab tom qab ntawd koj tuaj yeem ua qhov kev xeem gelling. Yog hais tias qhov sib tov tsis solidify, koj yuav tsum tau ntxiv me ntsis ntxiv preserving qab zib thiab txuas ntxiv stirring rau ib pliag kom txog thaum lub sib tov muaj qhov sib xws. Tom qab ntawd koj tuaj yeem sau cov jam tiav rau hauv cov thawv npaj thiab kaw lawv.
Editor's Tip
Yog tias koj tsis xav kom muaj kev pheej hmoo ntawm tes tsis muaj xim, koj tsuas yog kov cov txiv hmab txiv ntoo nrog cov hnab looj tes hauv tsev xwb. Kev txhuam thiab ntxuav feem ntau tsis pab, txhais tes lossis ntiv tes tsis muaj xim rau lub sijhawm ntev.
